1 ^^
14
1,319,755
7,361
177,220
14,291
311,384,916
Santa Cruz
s
»o
. ,-H
lOOUd
1 eo_
pCO
iCO
CO
[oo
tt^OO
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1 >o
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1 1^
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1 oo
532,856
31,119
22,254
31,178
780
San Francisco,
San Mateo
« o
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w
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] OO -^J^
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543,373
8,052
94,975
352,234
358,852,460
Alameda,
Contra Costa _ .
co^co
c^eo
1— 1
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CO
CO
<m"
CO
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1 CO
1 CO
1 »o
1 CO
1 c^
Sacramento,
San Joarjuin
(MOl
OOt-(
CO
CO
1 CO
I CO
1 •<}«
Solano, Yolo
ooco
oo
CD
CO
CO
co
Marin
o
CO
CvT
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CO
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It*
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Mendocino,
Sonoma, Lake
t^ lO
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■^
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341,721
202,225
1,438,230
210,517
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THIRTY-SIXTH BIEXXIAL REPORT
101
oooo
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lO o
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3a2a5a2aio3a3aiMCQa2E-'t-'t-<c-'l>:>»>"'«
.. gas*; — OT_: 2 ^.
J
5
102
FISH AND GAME COMMISSION
Total landings in Cali-
fornia, including fish
from west coast south
of the International
Boundary brought in
by boat
O TT CS
a5_ <-<_'*
^ CO (M
oo r^ »o
cs^o oq^Oi_i>- o cOGoas'^coi>-o;oO'-Ha;oc<ioo"^crj(MO
Ciiooc— ' no c^c^r^^co -^lo c^Tt''"co*cc odc<f c^co — ""^
CO -^ to 1-H -^ '(J' <:0 CD CO CJ5 O "-H O en CO "TjH .-H '—
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CO
CO CO »-l
'<*' ■^ CO
COtJ^CO
00 O^ CO Ci Oi
(M 00 CO -^ u:)
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ro '— I to O
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a.
QC
<
QC
o
<
South of the Interna-
tional Boundary
brought into San Diego.
South of the Interna-
tional Boundary
brought into Los
Angeles
Total taken in state
waters and off coast of
California
San Diego -
lOOOCO
<M en CO
Oi O CO
*-H »0 t—
oocM as
oo^co
<M »C CO
OS CO
lOCO
ICCO
<M O
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■^"»f2"cD TjT
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t^ b- CO CO
CO ^-^
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coco
CO CO
CO OS
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CO i-H
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lOOO CM !>■
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CM CD en ^ CO t~>-»-
■^ »o r- Ci CO 1-H c
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CO CO O '-I o rj
CO -^ UO "ej"
CO CO
CO Tj<
•^ 00
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CO CD CM Oi
CO'-HiOCOI>-OcD-^OOCOOOOC^
OCM00OCiaiC0^HCMO00M<»0
OOM^^Ol CM CD T-H CO t^CO "^ CM 00 C^
coco" ^ur^cS\rS''^a^i^*n-^cS
OO lO !>• 1-t CO CO '— I U7 CO
*-< C^l-^-^COCOCDt-t
CO CO »o
CO
CM OS CO
b- o; CO
I CO CO b- CS
"OiOCM W5
' '^'^^'^'^
[cm ^-Tco cJ
Orange.
O OSOO^H
CTi CO CM t -
CO Oi^CM i-H^
cTcM cocsf
1— I 1—1 CM -"^
CO -*< CM CM
lO t^ >o
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CI CM Oi
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CM O OS CO
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Los Angeles.
OO O O OS
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CD C^l^iO^CO
■^CDOOO
lO CO »-< CM
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CO Tf f-l lO
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lO -^ "^ -^
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San Luis Obispo,
Santa Barbara,
Ventura
OOCM
CM r-
CM to OS CO
"^ .-H OS -^
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CO O: 1-1 OO »— »0 "^
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rH CO
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spa i_«
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pa
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3 03^J3
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C3 O (b OJ
CQ 02(73 GC
THIRTY-SIXTH BIENNIAL REPORT
1():{
tOC'-irSOC^CDcOCDi-i-^'^O O c^co »o O cc -^
^oo CO c4"odco (^i>^i-H Mco odco ICO 00 c^"-^
C^ CO 1-^ t^ Cl «0 CO CO t-H CSJ Cq CO 00 O CD <— ' CO
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^co"h-^^r-^ M oc c^ctT
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cTooi-r^odwcot^^-r Ocowotoco-^coco
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■^ CO CO -^ 00 CO »D cq I— ' CD '— ' >— • ^^
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104
FISH AND GAME COMMISSION
CANNED, CURED AND MANUFACTURED FISHERY PRODUCTS OF CALIFORNIA FOR THE YEAR OF
1938— SHORE PLANTS
Canned
Kind of fish or fishery product
Size of cans
San
Francisco
district, cases
Monterey
district,
cases
San Pedro
district,
cases
San Diego
district,
cases
Total cases
Albacore
4-lb., 12's....
1,232
22,719
214,864
21,595
4,519
105
21,822
67,383
21
1,276
17,577
5,481
1,253
23,995
232,441
27,076
4,519
105
1-lb.
i^-lb.
l4-\h
M-lb., lOO's
12-oz
Bonito - -
1-lb
11,995
20,086
942
1,001
44,856
4,280
985
33,817
87,469
942
H-lb
}4.\h
M-lb., lOO's
2,625
828,284
6,202
68,640
3,626
Mackerel - . .^
1-lb. ....
5,159
878,299
10,482
70 109
Yi-Xb.
H-lb., 96's
484
8,670
556,477
55,654
4,827
Sardine _ _ .
No. 10, 6's
8,670
1-lb. oval
1-lb. tall
3^-lb. oval.
164,559
2,514
600,532
318,691
1,321,568
376,859
4,827
Yi-Xh
34,166
177,898
34,166
277,490
J^-lb., 96's
M-lb. square
2,256
97,336
19,056
19,056
1,738
316,733
M-lb.. lOO's
1,738
119,950
97,277
6
122
5-oz., lOO's
9-oz. fillet
34,538
162,245
97,277
6
6-oz. square
6-oz., 96's
122
10-oz
5,751
7,655
100
3,589
313
5,751
7,655
100
Shad
1-lb
Shad Roe -.
1-lb
i^lb
3,589
313
]4,-\h
Squid... . -
9-oz
17,527
2,640
17,527
2,640
445
7-oz... .
Swordfish..
M-lb
445
Tuna, bluefin
1-lb...
13,610
219,702
21,638
17,674
734
11
10,363
106,260
6,786
27,435
226
1,171
25,298
220,303
14,283
10,490
1,820
6,675
40,417
3,361
42,784
3,695
16,971
262,486
25,333
17,674
734
i^-lb
M-lb
M-lb., lOO's
12-oz
Tuna, striped... .
4-lb., 12's
11
1-lb
10,274
189,836
13,168
8,639
20,637
296,096
19,954
36,074
226
J^-lb.
M-lb. .
M-lb., lOO's
12-oz
Tuna, yellowfin
4-lb., 12's
1,778
68,540
758,925
181,571
2 949
1-lb.
93,838
979,228
195,854
10,490
1,820
M-lb
M-Ib.
M-lb., lOO's
12-oz
Tuna flakes
1-lb.
2,331
14,925
128
9,006
55,342
128
M-lb.
M-lb.
Tuna, "tonno" style
M-lb
8,193
59,211
4,772
22,668
8,193
59 211
M-lb., lOO's..
YellowtaiL.
1-lb. -
12,697
30,094
1,003
17,469
52,762
1,003
M-lb
M-lb., lOO's
Petfood
Misc. sizes
16,390
271.013
287,403
Totals
238,110
967,867
3,664,275
1,471,305
6,341,557
Note. — Forty-eight cans to the case unless otherwise specified.
Monterey. San Pedro District includes Orange County.
San Francisco District includes all area north of
THIRTY-SIXTH BIENNIAL EEPORT
Cured and Manufactured
105
Fishery products
Size or
quantity
San
Francisco
district
Monterey
district
San Pedro
district
San Die^o
district
Total
TTprriTiP" smoked
Pounds
Pounds
Pounds
23,000
51,474
23,000
MixpH fish dried
51,474
8,360
154,038
162,398
Pounds
825-lb. tierces. _ _
Pounds
Poimds - - - -
221,475
1,385
76,499
221,475
SalmnTi mild cure
1,385
76,499
22,900
22,900
Shad TTiilH oiire
750-lb. tierces. _-
Pounds
39
96,634
189,193
31,773
7,032,792
39
Shrimn dried
96,634
Pounds
Tons
189,193
Fish meal
25,202
4,753,160
24,209
2,126.661
6,732
130,606
87,"16
Fishoil
Gallons
14,043,219
Estimated value of pack _
Number of employees
Value of plants
Miscellaneous Data
$4,414,034
1,566
83,908,148
$5,279,828
2,588
$3,255,001
$15,548,478
3,817
$3,136,992
$8,443,110
2,146
$945,737
$33,685,450
10,117
$11,245,878
106 FISH AND GAME COMMISSION
REPORT OF SARDINE CANNING AND REDUCTION PLANTS,
SEASON, 1938-1939
Sardine fishing started in the Monterey District on August 2d and
in the San Francisco District on August 9th, although deliveries were
light in the Monterey District until the 15th, and during the entire
month in the San Francisco District. The moon was full on the 11th
of August. However, a few fish were brought into Monterey through
the light of the moon period. In the San Pedro District fishing started
on November 3d and deliveries were steady throughout the month with
the exception of a few days during the full moon period which occurred
on November 7th.
Sardines are used for two main purposes, canning and reduction.
If the fish are to be packed or canned, the packer is not required to
have a permit; but the law requires that a permit must be obtained
from the commission if sardines are to be received for reduction pur-
poses.
Sardines may be received for canning purposes during the season,
without limit on the quantity, provided that not more than 32^ per
cent of the amount of sardines received may be used in a reduction
plant. The law provides that in determining percentage of sardines
used for reduction purposes, it shall be deemed that a ton of sardines
will produce 960 one-pound oval cans, or the equivalent, if other size
cans are used. Nine hundred and sixty one-pound oval cans equals 20
cases, 48 cans to the case, and deducting the 32^ per cent which may
be used for reduction purposes leaves a net requirement of not less
than 13| cases of one-pound oval cans, or the equivalent if other size
cans are used, from each ton of sardines received for canning purposes.
During past seasons rather small quantities of sardines were
received for canning purposes during the first month of the open season,
particularly in the San Francisco and Monterey districts. However,
this season showed a greater canning activity than usual, the fish
apparently being in better condition for canning, although there was
some complaint about the fish being of small size. The small fish were
in evidence throughout the season, and had a tendency to curtail the
pack to some extent. For canning, during the season, 16,552 tons were
taken in the San Francisco District, 78,711 tons in the Monterey Dis-
trict and 92,594 tons in the San Pedro District, making a total of
187,857 tons received for canning purposes.
Permits to receive and use sardines by a reduction process for the
manufacture of oil and meal were issued to all plants and were divided
into three classifications as follows: Plants with an hourly rated press
capacity of twenty tons or less were designated as Class I plants and for
the season the total permit tonnage granted Class I plants was 7,000
tons made in three grants, starting with 5,000 tons, and two additional
grants of 1,000 tons each were made. Plants with rated hourly press
capacity of twenty-one to forty tons, designated as Class II, were
grants of 1,000 tons each were made. Plants with rated hourly press
additional grants of 1,000 tons each.
THIRTY-SIXTH BIENNIAL REPORT 107
Plants with rated hourly press capacity of forty-one tons or over
were designated as Class III plants and their original permits were for
10,000 tons, with two additional grants making a total of 13,000 tons
for the season. In the Monterey and San Francisco districts the ton-
nage was granted on a monthly basis, between August and December
and the tonnage granted for any month and not received could be
received at any time up to the close of the season (February 15th).
Floating plants that were outside of the jurisdiction of the State on
August 1st were declared eligible for permits on their return, and their
permits were to be adjusted so as to lose whatever tonnage they may
have been entitled to during the time they were absent from California.
During the season permits were issued for 348,042 tons in the INIonterey
and San Francisco districts and 284,376 tons were received. At the
close of the season 63,666 tons of permit tonnage was canceled.
In the southern California districts permits were issued for 137,722
tons and at the close of the season 84,249 tons of permit tonnage was
canceled. Total permit tonnage granted for the State was 485,764
tons and at the close of the season 147,915 tons granted were canceled.
This report covers operations of the shore plants only and does not
include sardines taken for fresh fish markets, bait, or quarter oil pack.
Six floating plants operated off the California coast starting the
latter part of September and three of these ceased operations in Octo-
ber and the other three were in and tied up during the first part of
December. The floating plants operated were: American Fisher, Ciir-
rier, Lake Miraflores, Lansing, Manatawny and Santa Inez. It is esti-
mated these floating plants received 57,212 tons of sardines and pro-
duced 9,535 tons of meal and 2,021,810 gallons of oil. Adding the esti-
mated tonnage taken by the floating plants to the tonnage taken by the
shore plants in the State would make 585,788 tons of sardines taken off
the coast of California for the season.
The following shore plants operated during the season :
SAN FRANCISCO DISTRICT
Alaska Salmon Co., Richmond.
Benicia Fisheries (2 plants), Benicia.
F. E. Booth Co., Inc. (2 plants), Pittsburg.
Burnette and Parr {Monitor), Richmond.
California Fish Products Co., Richmond.
Carquinez Fishery, Ltd., Richmond.
Cypress Fisheries, Inc., San Francisco.
East Bay Fisheries, Inc., Richmond.
Edible Fish Meals & Oils, Inc., Richmond.
Farallone Packing Co., San Francisco.
Feed Products, Inc. [Santa Inez), Richmond.
Fish-Dee-Lish Corp., Richmond.
Fish Packers, Inc., McNears Point.
Fishermen's Produce Co., Inc. {Lansing), San Francisco.
Gardenia Packing Co. {BrooMale), Richmond.
Hofmann Packing Co., McNears Point.
Northern Paeking Co., San Francisco.
Old Capitol Packers, Inc., McNears Point.
108 FISH AND GAME COMMISSION
Ozol Packing Co., Martinez.
Pittsburg Canners, Inc., Richmond.
Point Edith Fisheries, Ltd., Port Chicago.
Poiarine Fisheries, Inc. {Polarine), Richmond.
Red Rock Fisheries, Inc., Richmond.
Redondo Fish Products Co., Richmond.
Richmond Fisheries, Inc., Richmond.
San Pablo Fisheries, Richmond.
^ Santa Cruz Oil Co. (American Fisher), San Francisco.
^ Santa Cruz Oil Co. (Lake Miraflores), San Francisco.
Western Condensing Co. (Experimental), Richmond.
MONTEREY DISTRICT
F. E. Booth Co., Inc., Monterey.
California Packing Corp., Monterey.
Carmel Canning Co., Monterey.
Custom House Packing Corp., Monterey.
Del Mar Canning Co., Monterey.
E. B. Gross Canning Co. (2 plants), Monterey.
Hovden Food Products Corp. (2 plants), Monterey.
Hovden Food Products Corp. (2 plants). Moss Landing.
Monterey Canning Co., Monterey.
Monterey Fish Products, Inc., Monterey.
Monterey Fish Products, Inc., Seaside.
San Carlos Canning Co. (2 plants), Monterey.
San Xavier Fish Packing Co., Monterey.
Sea Pride Packing Corp., Ltd., Monterey.
SAN PEDRO DISTRICT
California Marine Curing & Packing Co., Terminal Island.
California Marine Products, Inc.. Terminal Island.
^ California Packing Corp., Terminal Island.
Coast Fishing Co., Wilmington.
Franco-Italian Packing Co., Terminal Island.
French Sardine Co. of California, Inc. (2 plants), Terminal Island
Italian Food Products Co., Long Beach.
K & M Fisheries, Inc., Terminal Island.
San Carlos Canning Co., Long Beach.
Sea Pride Packing^ Corp., Ltd., Terminal Island.
Sea Pride Packing Corp, Ltd., Wilmington.
South Coast Fisheries. Inc.. Terminal Island.
Southern California Fish Corp., Terminal Island.
Van Camp Sea Food Co., Inc. (2 plants). Terminal Island.
SAN DIEGO DISTRICT
American Fisheries Co., San Diego.
Fishermen 's Tuna Packing Co., San Diego.
Sun Harbor Packing Corp., San Diego.
Westgate Sea Products Co., San Diego.
1 Permits issued, no sardines received.
THIRTY-SIXTH. BIEXNIAIj REPORT
1()!1
PRODUCTION OF SARDINE PLANTS
August 1, 1938, to March 31. 1939
District
Sardines
received,
tons
Used for
cannins,
tons
Cannery fish
overage
used for
meal and
oil, tons
Used for
meal and
oil under
permit,
tons
San Francisco - - - -
200,361
180,0'iO
145,335
2,790
11,205
53,165
64,318
5,347
25,546
28,276
183,039
Monterey - - -
101,337
50,G83
San Die^o -
2,790
Totals
528,576
1128,688
59.169
59,169
337.849
\dd cannerv overa^^e used for meal and oil
Total tons received for canning purposes - -
187,857
» Thelaw requires that 135^ cases of 1-lb. oval cans be canned from each ton of sardines received for canning purposes,
but in figuring amount actually used in canning, a basis of 20 cases per ton is used.
District
Cannery
offal,
tons
1-lb. ovals
packed,
cases
Other
size
cans
packed,
cases
Other
size cans
reduced to
equivalent
ofl-lb. ovals.
cases
Oases
per
ton
San Francisco
5,602
26,583
32,161
172,454
687,287
630,998
60,354
412,872
681,597
51,658
376,076
655,303
13.5
Monterey .._ - -
13.5
San Pedro
13.9
Totals
64,346
1,490,739
1,154,823
1,083,037
District
Sardine
meal,
tons
Ratio
per ton
of meal
Sardine
oil,
gallons
Gallons of
oil per ton
of fisli
and oftal
San Francisco
34,751
28,8,59
22,066
537
5.6
5.3
5.0
5.2
7,804,fiO!)
5,462,066
2,197,757
37,325
40 2
Monterev
.35.6
19.8
San Diego -
13.4
Totals
86,213
15,.502,057
District
San Francisco
Monterey
San Pedro
San Diego
Totals.-.
'770 tons pet food.
3 42 tons for salting.
< 2,018 tons pet food, 40 tons for salting.
Permits
issued,
tons
214,812
133,230
109,778
27,944
485,764
Unused
permit
tonnage
cancelled.
tons
:il,77:!
31.8tl3
59,095
25,154
147.916
Used
for
other
purposes,
tonH
"770
"42
'2,058
2,870
110
PISH AND GAME COMMISSION
COMPARATIVE STATEMENT OF SARDINE PLANT OPERATIONS, SEASONS 1937-38 AND 193S-39
San Francisco District
Tons of sardines received for canning
Tons of sardines received under permit for meal and oil.
Tons of sard ines received for pet food ,etc
Total tons of sardines received for all purposes.
Cases of 1-Ib. oval cans packed
Cases of other size cans packed
Other size cans reduced to equivalent cases of 1-lb. ovals.
Meal, tons
Oil, gallons
Season
1937-38
11,883
120,365
132,248
127,214
35,842
33,763
23,058
4,659,147
Season
1938-39
16,552
183,039
770
200,361
172,454
60,354
51,658
34,751
7,804,909
Increase
4,669
62,674
770
68,113
45,240
24,512
17,895
11,693
3,145,762
Monterey District
Tons of sardines received for canning
Tons of sardines received under permit for meal and oiL.
Tons of sardines received for salting, etc
Total tons of sardines received for all purposes
Cases of 1-lb. oval cans packed
Cases of other size cans packed
Other size cans reduced to equivalent cases of 1-lb. ovals.
Meal, tons
Oil, gallons
Season
1937-38
60,868
43,570
26
104,464
502,194
347,724
326,543
15,383
3,067,587
Season
1938-39
78,711
101,337
42
180,090
687,287
412,872
376,076
28,859
5,462,066
Increase
17,843
57,767
16
75,626
185,093
65,148
49,533
13,476
2,394,479
San Pedro District
Season
1937-38
Season
1938-39
Increase
Tons of sardines received for canning
Tons of sardines received under permit for meal and oil.
Tons of sardines received for pet food, etc
Total tons of sardines received for all purposes
Cases of 1-lb. oval cans packed
Cases of other size cans packed
Other size cans reduced to equivalent cases of 1-lb. ovals
Meal, tons
Oil, gallons
88,120
19,873
1,022
109,015
553,306
747,482
756,369
14,525
1,447,631
92,594
50,683
2,058
145,335
630,998
681,597
655,303
22,066
2,197,757
4,474
30,810
1,036
36,320
77,692
*65,8S5
•101,066
7,541
750,126
•Decrease.
THIRTY-SIXTH BIENNIAL REPORT
San Diego District
111
Tons of sardines received for canning purposes
Tons of sardines received under permit for meal and oil-
Total tons of sardines received for all purposes
Cases of 1-lb. oval cans packed
Cases of other size cans packed
Other size cans reduced to equivalent cases of 1-lb. ovals-
Meal, tons
Oil, gallons
Season
1937-38
57
50
107
1,013
1,040
15
912
Season
1938-39
2,790
2,790
537
37,325
Increase
•57
2,740
2,683
•1,013
•1,040
522
36,413
•Decrease.
All Districts Combined (Shore Plants)
Season
1937-38
Season
1938-39
Increase
Tons of sardines received for canning
Tons of sardines received under permit for meal and oil..
Tons of sardines received for salting, pet food , etc. _
Total tons of sardines received for all purposes
Cases of 1-lb. oval cans packed
Cases of other size cans packed
Other size cans reduced to equivalent cases of 1-lb. ovals