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Book preview: Utilization of food; recipes by Columbus. Dept. of home economics Ohio. State




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Author: Columbus. Dept. of home economics Ohio. State University
Title: Utilization of food; recipes
Publisher: [Columbus?] Agricultural division, Ohio branch. Council of national defense
Subject (keywords, tags): Food conservation; Cookery, American; Recipes
Contributor: University of California Libraries
Format: txt
Size: 26 kb

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