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Author: Henry T Williams
Title: Household hints and recipes
Publisher: New York : H.T. Williams
Subject (keywords, tags): Home economics; Conduct of life


Sloan candidate

Contributor: Research Library, The Getty Research Institute
Format: txt
Size: 161 kb

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The everyday cook and recipe book : containing more than two thousand practical recipes for cooking every kind of meat, fish, poultry, game, soups, broths, vegetables and salads : also for making all kinds of plain and fancy breads, pastries, puddings, cakes, creams, ices, jellies, preserves, marmal
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