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Book preview: British edible fungi: how to distinguish and how to cook them by M. C. (Mordecai Cubitt) Cooke




Book info:


Author: M. C. (Mordecai Cubitt) Cooke
Title: British edible fungi: how to distinguish and how to cook them
Publisher: London, Kegan Paul, Trench, TrГјbner & Co. Ltd.
Subject (keywords, tags): Mushrooms, Edible

Description:

Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Mode of access: Internet


Format: txt
Size: 0 kb

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