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Book preview: Vitamin-B and vitamin-G content of cereals by Rossleene Merle Arnold Hetler



Book info:


Author: Rossleene Merle Arnold Hetler
Title: Vitamin-B and vitamin-G content of cereals
Publisher: Urbana, Ill. ; University of Illinois Agricultural Experiment Station
Subject (keywords, tags): Vitamin B in animal nutrition; Grain -- Composition; Cereal products -- Composition; Vitamin B2 in a

Description:

Bibliography: p. 210-211


Contributor: University of Illinois Urbana-Champaign
Format: txt
Size: 32 kb

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