Author:
Rossleene Merle Arnold Hetler
Title:
Vitamin-B and vitamin-G content of cereals
Publisher:
Urbana, Ill. ; University of Illinois Agricultural Experiment Station
Subject (keywords, tags):
Vitamin B in animal nutrition; Grain -- Composition; Cereal products -- Composition; Vitamin B2 in a
Description:Bibliography: p. 210-211
Contributor: University of Illinois Urbana-Champaign
Format:
txt
Size: 32 kb